Hais txog yam khoom no
●iav pickle hub rau ua pickle, kimchi, sauerkraut, zib ntab, pickles, kaus poom txiv hmab txiv ntoo, homemade wine brewing
●plaub qhov sib txawv kom tau raws li koj qhov sib txawv siv thov.900ml, 1200ml, 1600ml, 2000ml.
●thickening type iav pickle hub yog ua los ntawm cov iav tuab tuab, nws tuaj yeem siv tau ntau xyoo rau hauv tsev kimchi.Lub qhov ncauj dav ua rau nws yooj yim mus nqa thiab muab cov pickles los ntawm lub thawv, yooj yim tu.
●Ob chav silicon nplhaib, zoo sealing muaj nuj nqi.kaw cia kom cov zaub mov tshiab.
●Nrog lub hanger tsim, nqa tau yooj yim
●Ob lub qhov ncauj qhib rau hauv lub hau, kom yooj yim siv.qhov loj flip qhib, yooj yim muab cov zaub mov rau hauv, me me flip qhib, yooj yim ncuav kua.
●Ib qho kev xaiv zoo rau hauv tsev pickles, kimchi, zaub dos, qej, dib, carrots, zaub qhwv, kaus poom peaches, jams, jellies, lws suav sauces, brewing thiab khaws cia cawv thiab ntau dua.
Daim duab nthuav dav
Khoom Loj
